In-Person Event

AgriFood Tech Night @ ETH Zuerich

Build tech to solve big problems

Date
Mar 27, 2019
Time
10:00 am - 01:00 pm
Address
ETH Main Building, Semper-Aula; HG G 60, Rämistrasse 101, Zürich, Zürich, Switzerland
Event Banner Image

There is no shortage of big problems facing humanity, especially in the FoodSystem. Environmental degradation, food waste, obesity, sugar-/protein-challenge and the need to feed 9 Bio people in a fair, healthy, sustainable manner, are just some challenges. However: there is a shortage of passionate/ambitious founders trying to solve these problems. More than ever, entrepreneurs building on "Frontier Technology" can truly change the world. There is incredible potential for private enterprises to make a real financial and societal impact. At this FI event, you can meet and hear from entrepreneurs and experts tackling the major problems of humanity, and maybe even learn how you can start harnessing your passion and ambition to do the same.

“I find out what the world needs. Then, I go ahead and invent it.” - Thomas Edison


Who Should Attend?

  • Anyone who wants to build a company to solve one of humanity's biggest problems - especially Food/Agro related
  • Anyone that wants to learn more about the process of building a high-impact company
  • Anyone that wants to learn about the opportunities in "Frontier Technology"

 What are some of the Topics?

  • What are the various sectors, opportunities, and challenges prime for ambitious entrepreneurs
  • What are the first steps for founders buidling "Frontier Technology"
  • What are the unique challenges facing these types of companies, and how they can be overcome
  • Other considerations for founders building high-impact companies that change the current FoodSystem
  • and more...

 Speaker line-up

  • Join us for an inspiring night with a line-up of great speakers such as Alexander Mathys (Laboratory of Sustainable Food Processing), Jana Thiel (Chair of Entrepreneurship) and some of the most disruptive Swiss AgriFoodTech Startups.

What is the Agenda?

  • Welcome and Socializing
  • Talks from Founders building "Frontier Technology" for Agro and Food
  • Meet Founders and disruptive Startups in the space of Agro and Food
  • Discussion and Drinks

 

This event is free to attend. Join us for a fun evening! For more free startup events, visit https://FI.co/events.

Speakers

Alexander

Alexander Mathys

Assistant Professor of Sustainable Food Processing @ ETH Zuerich

Roland

Roland Siegwart

Professor Autonomous Systems @ ETH Zuerich

Carlos

Carlos Ruiz

CEO & Co-Founder @ Flatev AG

Christoph

Christoph Kellenberger

CEO and Co-Founder @ DrinkPure / Novamem

Ulla

Ulla Fletscher

CEO @ HEYLIFE

Thomas

Thomas Boesch

Co-Founder @ Earlybird Food

Bart

Bart Clarysse

Professor of Entrepreneurship @ ETH Zuerich

Christine

Christine Gould

Founder & CEO @ Thought For Food

Platinum Partners

Local Partners

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Enrollment for this event is closed.

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